How we keep raw milk safe

Raw milk is milk that has not been pasteurised. We handle it with care at every step.

1. Chilled as soon as it arrives from our partner farms.
2. Kept cold in our kitchen and on the way to you.
3. Delivered within days, never stored for long.

At home: keep it refrigerated and boil it thoroughly before drinking. Bring it to a rolling boil, then let it cool and keep it in the fridge.

Raw milk. Keep refrigerated and boil thoroughly before drinking.